OK, this is a sort of theme. Another Sunday dinner with my brother and his family, this time polishing off some Thanksgiving leftovers. I like the feeling of being a presence in my niece and nephew’s lives, even if I’m not the best with kids.
2004 Domaine de la Pépière (Marc Ollivier) Muscadet de Sèvre-et-Maine
For me, this is in a prime drinking window. Has lost youthful jaggedness, but still has some verve and incisiveness. Others might like it older, but for me, this is in the perfect spot to accompany fish in a light sauce or other similarly sauced white meats.
2005 Desvignes Morgon Côte du Py Javernières
I’ve posted on this several times before and it is a great wine. I think it may be the Beaujolais of the vintage. So much baby fat, but so much firm structure. This is wonderfully balanced already.
1998 Thomas Pinot Noir Willamette Valley
The best bottle of this I’ve yet had. Maybe I just drank the others too soon? It takes a while for the reduction/FlaJim gunpowder to come out. It is a bright, svelte wine with lots of brambly berry-ish fruit that don’t glob or glom. Wisps of forest and herbs float around to compliment the fruit with a snappy finish. I was really very pleased with this bottle.